Saturday, March 1, 2008

Homemade Goods

Eugenia came in and made this beautiful batch of soap. Excellent work!

While I was teaching her about soap-making from scratch she taught me how to jar my my own jam. Now I need to put all that useful information to practice. First up - strawberry jam.

Funnily, the topic came up due to her reservations about working with lye, compared to my fear of botulism in home canned food.

Thanks, Eugenia!


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